tag:blogger.com,1999:blog-2571914787254085106.post674179493646885110..comments2023-03-04T05:57:51.596-05:00Comments on Nalla Sappaadu (Good Food): Cold-Brewed Iced CoffeeSarahhttp://www.blogger.com/profile/01707876816232349299noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2571914787254085106.post-81086755840729177382008-03-16T14:41:00.000-05:002008-03-16T14:41:00.000-05:00your link takes you to the wrong article - and you...your link takes you to the wrong article - and you dont have to pay anymore. heres the link to the one your talking about:<BR/>http://query.nytimes.com/gst/fullpage.html?res=9903EFD71F3FF934A15755C0A9619C8B63Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2571914787254085106.post-39573022533116284772007-07-09T12:31:00.000-05:002007-07-09T12:31:00.000-05:00Peter, that's a great idea... hazelnut or almond e...Peter, that's a great idea... hazelnut or almond extract maybe?Sarahhttps://www.blogger.com/profile/01707876816232349299noreply@blogger.comtag:blogger.com,1999:blog-2571914787254085106.post-9943881701672048272007-07-09T12:20:00.000-05:002007-07-09T12:20:00.000-05:00OK, I was skeptical about this when I was making i...OK, I was skeptical about this when I was making it. But now I am a true believer. Coffee cold brewed is so different than hot brewed. The result is a really smooth taste as opposed to the bitterness of hot coffee. We used some La Colombe espresso roast so if was going to be bitter it would be. I will do this regularly from now on.Red Joehttps://www.blogger.com/profile/09213426799951240763noreply@blogger.comtag:blogger.com,1999:blog-2571914787254085106.post-75556043504895247352007-07-09T12:09:00.000-05:002007-07-09T12:09:00.000-05:00This is the same way a small non-profit coffee sho...This is the same way a small non-profit coffee shop I used to work for that would sue me if I told you their recipe used to make theirs. Double brew a pot, put in fridge to cool, serve over ice. I'm intrigued in making other syrups similar to the simple syrup. maybe add some vanilla extract?Peter LoRehttps://www.blogger.com/profile/03149982562703020975noreply@blogger.comtag:blogger.com,1999:blog-2571914787254085106.post-24990132821851840122007-07-07T22:00:00.000-05:002007-07-07T22:00:00.000-05:00Well, you can bypass the cost of their archive by ...Well, you can bypass the cost of their archive by going through--you guessed it--a library. The Philly Public probably has access through their website to the electronic NYT archive. Alternately, you can ask your university friends for school ids and passwords.Anonymousnoreply@blogger.com